Gordon Ramsay’s Ultimate Cookery Course: Season 1
Sep. 10, 2012
Gordon Ramsay has been cooking in professional kitchens for over 25 years. He’s been taught by some of the best chefs in the world, and in turn has taught some of the best himself. Now he’s giving viewers a simple guide to how it’s all done.
Each episode concentrates on a different theme essential for the modern cook – from the secret of cooking with chilli and spice, through to baking, roasting and slow cooking – and is packed full of useful tricks and tips to save time and money.
1 - 1Getting Started Sep. 10, 2012- 1 - 2Keeping It Simple Sep. 11, 2012
- 1 - 3Cooking with Chilli Sep. 12, 2012
- 1 - 4Cooking with Spice Sep. 13, 2012
- 1 - 5Ultimate Food on a Budget Sep. 14, 2012
- 1 - 6More Ultimate Food on a Budget Sep. 17, 2012
- 1 - 7Stress-Free Cooking Sep. 18, 2012
- 1 - 8Making It Easy Sep. 19, 2012
- 1 - 9Real Fast Food Sep. 20, 2012
- 1 - 10Street Food Classics Sep. 21, 2012
- 1 - 11Baking Sep. 24, 2012
- 1 - 12Better Baking Sep. 25, 2012
- 1 - 13Ultimate Slow Cooking Sep. 26, 2012
- 1 - 14Slow Food Favourites Sep. 27, 2012
- 1 - 15Brunches Sep. 28, 2012
- 1 - 16More Brunches Oct. 01, 2012
- 1 - 17TV Dinners Oct. 02, 2012
- 1 - 18Simple Suppers Oct. 03, 2012
- 1 - 19Cooking for Special Occasions Oct. 04, 2012
- 1 - 20Special Salads and Fabulous Fruits Oct. 05, 2012
