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Top Chef: 19x13
Cactus Makes Perfect
For their last Quickfire Challenge, the chefs make the trip to El Charro in Tuscon, Arizona, the oldest family-run Mexican restaurant in the country, where chef Carlotta Flores challenges them to create a dish featuring her carne seca.
19 - 1Primal Instincts Mar. 03, 2022- 19 - 2Friday Night Bites Mar. 10, 2022
- 19 - 3Noodles and Rice and Everything Nice Mar. 17, 2022
- 19 - 4Doppelgangers Mar. 24, 2022
- 19 - 5Don't Mess With BBQ Mar. 31, 2022
- 19 - 6Texas Trailblaze-hers Apr. 07, 2022
- 19 - 7Swallow the Competition Apr. 14, 2022
- 19 - 8Restaurant Wars Apr. 21, 2022
- 19 - 9Freedmen's Town Apr. 28, 2022
- 19 - 10Dinner in Zero Gravity May. 05, 2022
- 19 - 11Family Vacation May. 12, 2022
- 19 - 12We're on a boat May. 19, 2022
- 19 - 13Cactus Makes Perfect May. 26, 2022
- 19 - 14The Final Plate Jun. 02, 2022
