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Good Eats: 7x5

True Brew IV: Take Stock

Some folks may think of home made stocks as culinary anachronisms, but host Alton Brown thinks they’re the best edible investment in town. Follow him as he buys the perfect stock pot and brews up some chickeney goodness spiced up with a tasty jolt of science and major dose of practical advice.

Recipes: Chicken Stock Chicken Noodle Soup

Aug. 06, 2003

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