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Diners, Drive-ins and Dives: 45x12
A World of Meat
This trip, Guy Fieri’s digging into meaty mashups from all over the world. In Boise, Idaho, a Russian joint is servin’ up lights-out lamb and out-of-this-world dumplings. Plus, a Pakistani spot is cooking authentic dishes like flavorful goat and righteous rice. In Ocala, Fla., a barbecue pro is puttin’ his delicious spin on smoky ribs, brisket mac and cheese-stuffed sausage.
45 - 1West Coast Wonders Jan. 06, 2023- 45 - 2Smoker, Stove & Stewer Jan. 13, 2023
- 45 - 3Triple D Nation: Chick'in Out Jan. 20, 2023
- 45 - 4Interesting Italian Jan. 27, 2023
- 45 - 5Triple D Nation: From Crab Cakes to Curry Feb. 03, 2023
- 45 - 6Triple D Nation: Mac Daddy Meat Feb. 10, 2023
- 45 - 7All-Over Flavor Feb. 17, 2023
- 45 - 8Triple D Nation: All Wrapped Up Feb. 24, 2023
- 45 - 9Chicken and Ribs Mar. 03, 2023
- 45 - 11Mexican, Mediterranean and Mofongo Mar. 17, 2023
- 45 - 12A World of Meat Mar. 24, 2023
- 45 - 13Triple D Nation: All Sorts of Sandwiches Apr. 07, 2023
- 45 - 14Pick-Me-Ups Apr. 14, 2023
- 45 - 15Triple D Nation: From Biscuits to Briskets Apr. 21, 2023
