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Terrine Cuisine
The chefs must hop to it and make rabbit terrine work with a less highfalutin, packaged product in their appetizers. Combining cake mix and ramen is part of the challenge in round two, and a weird ice cream and a curious condiment test the two finalists as they attempt to make desserts that the judges will love.
45 - 1$50,000 Champs Challenge: Part 1 Jan. 21, 2020- 45 - 2$50,000 Champs Challenge: Part 2 Jan. 28, 2020
- 45 - 3$50,000 Champs Challenge: Part 3 Feb. 04, 2020
- 45 - 4$50,000 Champs Challenge: Part 4 Feb. 11, 2020
- 45 - 5$50,000 Champs Challenge: Grand Finale Feb. 18, 2020
- 45 - 6Chock-Full of Chocolate Mar. 24, 2020
- 45 - 7High on the Hog May. 26, 2020
- 45 - 8Soda Flop Jun. 16, 2020
- 45 - 9Terrine Cuisine Jun. 23, 2020
- 45 - 10Time and Turmoil Jun. 30, 2020
- 45 - 11Jarring Jars Jul. 07, 2020
- 45 - 12Cauliflower Power Jul. 21, 2021
- 45 - 13Quail Without Fail Jul. 28, 2020
