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The Naked Chef: 2x4
Going to the Dogs
Jamie and some mates head into north-east London to spend the evening greyhound racing at Walthamstow’s famous dog track. Jamie makes Farfalle with Savoy Cabbage, Pancetta, Pine Nuts and Mozzarella. Plus, Tray-baked Pork Chops with Herb Potatoes and Parsnips.
2 - 1Reunion Apr. 12, 2000- 2 - 2Girls, Girls, Girls Apr. 26, 2000
- 2 - 3A Perfect Day May. 03, 2000
- 2 - 4Going to the Dogs May. 10, 2000
- 2 - 5Picnic on the Pier May. 17, 2000
- 2 - 6A Bun in the Oven May. 24, 2000
- 2 - 7A Birthday Barbecue May. 31, 2000
