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Marcus Wareing’s Tales from a Kitchen Garden: 2x15
Piglets
Marcus Wareing explores new possibilities for his small holding in East Sussex by adding piglets to his family of farm animals. He also gets tips on cooking over an open fire.
2 - 1Tomatoes Aug. 28, 2023- 2 - 2Bees Aug. 29, 2023
- 2 - 3Potatoes Aug. 30, 2023
- 2 - 4Wasabi & Watercress Aug. 31, 2023
- 2 - 5Salt Marsh Lamb Sep. 02, 2023
- 2 - 6Smoked Trout Sep. 04, 2023
- 2 - 7Rewilding Sep. 05, 2023
- 2 - 8Flavour Sep. 07, 2023
- 2 - 9Sussex Castle Sep. 08, 2023
- 2 - 10Scarecrows Sep. 09, 2023
- 2 - 11Hops Sep. 11, 2023
- 2 - 13Charcuterie Sep. 13, 2023
- 2 - 14Crabbing Sep. 14, 2023
- 2 - 15Piglets Sep. 15, 2023
- 2 - 16Hedgerows Sep. 18, 2023
- 2 - 17Cider Sep. 19, 2023
- 2 - 18Auction Sep. 20, 2023
- 2 - 19Goats Sep. 21, 2023
- 2 - 20Preserving Sep. 22, 2023
